Virtual Cheese Tasting: Modern British Cheese [v] (2nd November)
A guided tasting of the finest British cheeses (via Zoom)
Now sold out, view future dates here >
A tutored online cheese tasting delivered via Zoom.
Join Andy of The Courtyard Dairy at 7pm on Sunday 2nd November as he guides you through six of the very best modern British cheeses, discussing their flavours, their histories and why a good cheesemonger would be delighted with them.
The session lasts one hour and includes six different cheeses – enough for two people to enjoy the tasting. The ‘Cheese & wine’ option also includes three premium, expertly curated canned wines from The Banks Brothers which will match perfectly to your cheese.
All cheeses in this tasting are made with vegetarian rennet.
Includes delivery to a mainland UK address.
Can’t make this virtual cheese tasting? View more tasting dates here> or email [email protected] to find out about the next tasting. Each fortnightly event showcases a different selection of cheeses and wines.
Awarded:
This online virtual cheese tasting will include a range of cheeses including some of the best modern British cheeses. Also included is a tasting sheet and detailed information.
If you want to take part in the interactive cheese tasting, at the online checkout choose for the parcel to be delivered on either 29th or 30th October. You will be emailed a Zoom link to enable you to join the live cheese tasting session led by the owner of The Courtyard Dairy, Andy Swinscoe.
If you have any special requests (e.g. no goats’ or blue cheese), make this clear in the ‘Special Instructions’ box at checkout so they can be accommodated.
Included in the optional wine package are three premium, expertly curated canned wines from The Banks Brothers. You must be over 18 to purchase the wine package.
If you can’t make the live virtual tasting, don’t worry – it is recorded so it can made available for you to view at a time that suits you.
Ingredients in cheeses: Milk, salt, cheese cultures and rennet. The total weight of the six cheeses received will be 480g.
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