Virtual Cheese Tasting: Yorkshire Whisky and Cheese (14th March)
A guided tasting of the finest British cheeses (via Zoom)
Now sold out, view future tasting dates here >
A tutored online cheese tasting delivered via Zoom.
Join Andy of The Courtyard Dairy at 7pm on Friday 14th March as he guides you through six of the very best Yorkshire cheeses, discussing their flavours, their histories and why a good cheesemonger would be delighted with them, together with Morgan from The Filey Bay Yorkshire Distillery to talk us through the fabulous five whiskies, of different ages and cask finishes.
The session lasts one hour and includes six different cheeses – enough for two people to enjoy the tasting together with 5 x 2cl bottles of different whisky’s, each matched to cheese.
Includes delivery to a mainland UK address.
Can’t make this virtual cheese tasting? View more tasting dates here> or email [email protected] to find out about the next tasting. Each fortnightly event showcases a different selection of cheeses and wines.
Awarded:
This online virtual cheese tasting will include a range of classic Yorkshire cheeses and five whiskies from The Filey Bay Yorkshire Distillery of different ages and cask finishes. Morgan from the Distillery will join us on the night to talk us through the whiskies. A tasting sheet and detailed information will also be included.
If you want to take part in the interactive cheese tasting, at the online checkout choose for the parcel of cheese to be delivered on 12th March. You will be emailed a Zoom link to enable you to join the joint video cheese tasting session led by the owner of The Courtyard Dairy, Andy Swinscoe and Morgan from The Filey Bay Yorkshire Distillery.
If you have any special requests (e.g. no goats’ or blue cheese), make this clear in the ‘Special Instructions’ box at checkout so they can be accommodated.
You must be over 18 to purchase the whiskey package.
If you can’t make the live virtual tasting, don’t worry – it is recorded so it can made available for you to view at a time that suits you. If that’s what you’d like, just mention it in the ‘Special Instructions’ box at checkout.
(*The cheese featured and introduced on this tasting are traditional rennet and this tasting is therefore not suitable for vegetarians, specific vegetarian cheese only tastings are scheduled bi-monthly- if you’d like to find out one of these dates email: [email protected].)
Ingredients in cheeses: Milk, salt, cheese cultures and rennet. The total weight of the six cheeses received will be 480g.
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