Yorkshire Charcuterie Pack
Sweet and savoury slivers of traditional air-dried ham and salami
Made by famous Ilkley butchers Lishman’s. In recent years this traditional family butchers has diversified using local outdoor reared Yorkshire pork to make some outstanding British charcuterie.
- A traditional 6-month air dried Yorkshire cured ham will give even the best Parma Ham a run for it’s money.
- Coppa cured from the neck, rubbed in spices and air dried. This cut gives a softer, tender texture bursting with flavour.
- A fennel and pork salami is based on Italian recipes and has a richness to offset the delicate herbaceous notes of the fennel seeds.
Son of farmers, David started out as an apprentice butcher in Harrogate before setting up by himself at the tender age of 21 in 1986, creating the now the well-established, famous ‘Lishman butchers’. Now run with the next generation of budding butchers, his daughter Emma.
Based in Ilkley, Yorkshire and only using Yorkshire Pork. This traditional family butchers have expanded in recent years to cure their own Charcuterie and have picked up several prestigious awards over the last few years; including over a dozen stars in total in the Great Taste Awards… as well as the title of Champion Charcuterie Producer 2019.
Sold in: 3 x55g pack sliced.
Air Dried Ham Ingredients: Yorkshire Pork (95.60%), Curing Salts: (Table Salt, Preservative: E250), Seasoning: (Dextrose (Corn), Sucrose, Table Salt, Cane Sugar, Antioxidant: E301, Spices, Spice Extract), Cracked Black Pepper, Ground Coriander
Salami Ingredients: Yorkshire Pork (91.50%), Curing Salt: (Salt, Preservative: E250), Dried Garlic, Seasoning: (Spices, Dextrose, Salt, Colouring: E316, Smoke Aroma, Glucose Syrup, Aroma, Spice Extracts), Fennel Seeds (1.00%), Cracked Black Pepper, Peppercorns
Coppa Ingredients: Yorkshire Pork (95.60%), Curing Salts: (Table Salt, Preservative: E250), Seasoning: (Dextrose (Corn), Sucrose, Table Salt, Cane Sugar, Antioxidant: E301, Spices, Spice Extract), Cracked Black Pepper, Ground Coriander
Nutritional data (per 100g): Energy 627kJ, Energy 149kcal, Fat 3.0g, of which saturates 1.0g, Carbohydrate 0.7g, of which sugars 0.6g, Protein 30g, Salt 0.38g



















