Coolattin Cheddar

Two-year old, powerful, punchy Cheddar

  • Unpasteurised
  • Cows' Milk
  • Suitable in Pregnancy

This cheese is currently being matured to its optimum.  If you would like to know when it will be available for you to buy and enjoy, please let Andy know: [email protected].  In the meantime if you like this cheese you’ll love the Barwhey’s Cheddar as an alternative…

Tom Burgess is a dairy farmer deep in County Carlow, Ireland, with a hundred Jersey-cross cows.  In the last few years he’s used their unpasteurised milk to make a two-year-old cloth-bound Cheddar that packs a real punch.

Made by Tom Burgess in Co. Carlow, Ireland

More about this

This product will have two weeks shelf life from the date of delivery.  Conveniently, at checkout you can choose a delivery date even well in the future if you would like your cheese delivering for a specific event.

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